Apple calamari salad Tuna & Avacado Squid with Seaweed Salad Sashimi Sushi Sampler

Our Sushi Bar serves only the freshest of ingredients

We purchase only fresh seafood. Each of our sushi chef’s are expertly trained to delight you with each entree that is prepared, through the cutting and the flavors and the beauty of design. So with the freshest of ingredients and beautiful design, your cravings will be totally satisfied.

Not only do we serve the best sushi ever, but we have the best customer service and we are genuinely glad to see you at Land of Sushi!

Soup & Salad

Miso Soup

Seafood Soup—Shrimp, scallop & vegetables in miso broth

Seaweed Salad

Spicy Seafood Salad—Shrimp, octopus and lettuce in spicy sauce

Calamari Salad—Crispy calamari on a bed of fresh baby spinach, and seasonal fruits tossed in citrus-soy vinaigrette

Panzanella Salad—Focaccia bread, water crest, blue cheese, long crab, Asian pear and plum wine vinaigrette

Spicy BBQ Albacore Salad—Seared Albacore with spicy miso BBQ sauce, mixed green, cherry tomato, seasonal fruit, and mango dressing

Chef’s Prepared Appetizers

Tartar (Choose one of your favorite fish)

  • Tuna with Olive
    Salmon with Jalapeno
    Yellow Tail with Jalapeno

Kobe Beef Roll—Stir-fried kobe beef with onion, mayonnaise, and lettuce

Yellow Tail Jalapeno Sashimi—Yellow tail sashimi topped with thin sliced jalapeno served with special yuzu-soy sauce

Rocking Roll—Deep-fried signature roll that has salmon, mango, jalapeno & mango sauce

Hamachi Orange Roll—Deep-fried signature roll that has spicy yellow tail, orange, jalapeno & balsamic mango sauce

Spicy Crispy Tuna—Crispy Rice Topped with Spicy Tuna, Avocado and Jalapeno slices with Chef’s special sauce

Hago Sushi—Sushi made from the wooden box with spicy tuna in the middle, top with tuna, eel, and avocado
Big Eye Tuna Avocado Sashimi—Big eye tuna sashimi top with avocado, served with yuzu-soy dressing

New Style Sashimi—Chef’s selection of sashimi, yuzu-soy dressing, and hot sesame oil

Tuna Tataki—Seared tuna with ponzu sauce

Yellowtail Jalapeno Sashimi—Yellowtail sashimi topped with thin jalapeno served with special yuzu-soy sauce

Appetizers

New Style Lamb Carpaccio—6 Pcs thinly sliced lamb with yuzu-soy and seared by hot sesame oil

Yakika—Grilled whole squid served with spicy ponzu sauce

Shumai—Steamed shrimp dumpling

Beef Carpaccio—Thinly sliced beef with balsamic vinegar, olive oil , living water crest, red onion, blue cheese, and grilled focaccia bread.

Crispy Orange Roughy—Curry flavored tempura orange roughy served with sweet Thai chili sauce and fish sauce

Crispy Veggie Delight—Curry flavored tempura tofu and cauliflower served with sweet Thai chili sauce and fish sauce

Crispy Calamari—Curry flavored tempura calamari served with sweet Thai chili sauce and fish sauce

Agedashi Tofu—Deep-fried organic tofu served with entsuyu broth

Egg Roll

Edamame

Dynamite—Scallop, squid, onion, & mushroom baked with Japanese mayonnaise sauce

Golden Mussel—Half shell green mussel baked with Japanese mayonnaise sauce

Tempura[3 pes shrimp & 4 pcs vegetable]

Soft Shell Crab—Deep fried soft shell crab

Hamachi Kama—Sea salt grilled yellowtail collar served with spicy ponzu sauce

Gyoza—Pan fried pork dumpling

Yakitori—Chicken & pepper in the skewer grilled with teriyaki sauce

Chef’s Land & Sea Specialties

SERVED WITH SOUP, GREEN SALAD & RICE

Colorado Lamb Chop—(9 OZ) Colorado lamb chop marinated in spicy & sweet Asian sauce, served with kobacha hash & cauliflower puree

Pork Chop—(7 OZ) pork chop marinated in spicy sweet Asian sauce, served with kobacha hash & cauliflower puree

Duck Crostinis—Duck confit with light spicy hosing sauce & cauliflower puree, finished with cilantro cream on top

Grilled Escolar—(7 OZ) Super white tuna served with grilled baby bachai, asparagus & cauliflower puree, finished with mango salsa on top

Miso Black Cod—(6 OZ) Black cod fish marinated in sweet miso, served with grilled baby bachai, asparagus & Cauliflower puree, finished with mango salsa on top

Roasted Alaskan Halibut—(7 OZ) Alaskan halibut roasted in miso glaze and served on a bed of spinach salad with miso dressing

Pistachio Encrusted Salmon—(7 OZ) Scottish salmon served with sautéed vegetable & wasabi caper beurre blanc

Diver Scallop—6 OZ) Seared fresh scallop served with mashed potato, baby spinach, and cherry tomato, grilled asparagus & baby bachai

Noodles

SERVED WITH MISO SOUP AND GREEN SALAD

Nabeyaki Udon—Flour noodles in light fish broth with napa cabbage, egg, chicken, seaweed, enoki mushroom,Fish cake & side of shrimp &vegetable tempura

Tempura Udon—Flour noodles in a light fish broth with seaweed, enoki mushroom, fish cake and side of shrimp & vegetable tempura

Seafood Udon—tir fried onion, napa cabbage, mushroom, shrimp, scallop, & baby octopus on top of udon soup

Spicy Seafood Udon—Flour noodle, seafood , & mixed vegetables stired fried with spicy bell pepper sauce

Soba Noodle Soup

Cold Soba

Suki Yaki

Sushi & Sashimi Entree’s

Sushi —8 pieces assorted sushi & California roll

Sushi Deluxe —10 pieces assorted sushi & spicy tuna roll

Sushi Regular for 2 —14 pieces assorted sushi, California roll & tuna roll

Sashimi —15 pieces assorted sashimis

Sashimi Deluxe —18 pieces assorted sashimi

Sushi & Sashimi Combination —4 pieces assorted sushi, 8 pieces assorted sashimi & California roll

Sushi & Sashimi For 2 —6 pieces assorted sushi, 18 pieces assorted sashimi and chef choice special roll

Love Boat —12 pieces assorted sushi, 18 pieces assorted sashimi & 2 chef choice special roll

Sushi & Sashimi Party Tray —24 pieces assorted sushi, 20 pieces assorted sashimi & 3 chef choice special rolls

Tuna or Salmon Donburi —Raw tuna or salmon arranged on a bed of sushi rice

Chirashi—Various raw fish arranged on a bed of sushi rice

Maki Combo—(A) California, Tuna, Yellow tail (B) Salmon, Avocado, Unagi

Sushi Rolls

River Roll—Eel, avocado, egg & tobiko

California Roll—Crab meat, cucumber & avocado

Cucumber Roll—Cucumber in side, seaweed out side

Avocado Roll

Salmon Roll—Salmon in side, seaweed out side

Tuna Roll—Tuna in side, seaweed out side

Ikura Roll—Salmon roe in side, seaweed out side

Yellowtail Roll

Uni Roll—Sea urchin

Boston Roll—Shrimp, lettuce, cucumber & mayonnaise

Spicy Tuna Roll

Spicy Salmon Roll

Spicy Yellow Tail Roll

Spicy Shrimp Roll

Spicy Scallop Roll—Spicy scallop, tobiko & green onion

East Roll—Shrimp, egg & avocado

Philadelphia Roll—Smoked salmon & cream cheese

Vegetable Roll—Asparagus, mushroom, cucumber & avocado

Alaska Roll—Salmon, avocado & cucumber

Unagi Roll—Fresh water eel & cucumber

Salmon Skin Roll—Roasted salmon skin & cucumber

Dragon Roll—Fresh water eel & cucumber in side, topped with avocado

New York Roll—Tuna, avocado in side, topped with salmon

Rainbow Roll—California roll topped with salmon, tuna , halibut & avocado

Sunshine Roll—Salmon, pickles & avocado in side, topped with tuna

Ebi Tempura Roll—Shrimp tempura, avocado & red lettuce

House Roll—Salmon tempura, mayonnaise & green onion

Black Dragon Roll—Shrimp tempura in side, topped with eel & avocado

Spider Roll—Deep fried soft shell crab, cucumber, avocado & red lettuce

Lobster Tempura Roll—Fried lobster, cucumber, avocado & lettuce

Futo Roll—Egg, cucumber, kani, oshinko & avocado

Snow Crab Roll—Snow crab meat, mayonnaise & tobiko

Mango Roll—Spicy tuna & tempura crunchy inside, mango on the top

Crazy Tuna Roll—Tuna & Avocado in side, Spicy tuna & tempura crunchy on top

Manhattan Roll—Snow crab meat in side, top with tuna

Lunch Specials

SERVED WITH MISO SOUP, GREEN SALAD & RICE

Lunch Combo —Shrimp & vegetable tempura with your choice of beef, salmon, chicken, calamari steak, orange roughy, or miso glazed grilled escolar [choose your favorite sauce: teriyaki, Korean spicy sauce, miso sauce,or sweet mushroom sauce]

Tonkatsu or Chicken Katsu—Pork or tender white meat chicken deep-fried in a light batter served with a side of special sauce

Sesame Chicken—Tempura chicken sautéed with sweet sesame soy & seasonal vegetable

Tofu Steak—Lightly fried silky tofu served with sautéed vegetables [choice of sweet mushroom garlic butter, Teriyaki, or hibachi sauce]

New York Strip[Choice of garlic butter, teriyaki, or spicy hoisin sauce] Grilled NY strip served with sautéed seasonal vegetable, bacon, and blue cheese

Kobe Beef Yakiniku Bowl—BBQ Kobe beef in special sauce over bowl of rice

Stir Fried Chicken or Tofu W/ Veggie —Served with spicy and sweet Thai chili sauce

Chicken Teriyaki

Salmon Teriyaki

Sushi & Sashimi Lunch Specials

SERVED WITH MISO SOUP & GREEN SALAD

Sushi—5 pieces assorted sushi & California roll

Sashimi—10 pieces assorted sashimi

Sushi & Sashimi Combination

Tuna Sushi—4 pieces tuna sushi & 6 pieces tuna roll

Tuna & Salmon Sushi—3 pieces tuna, 3 pieces salmon & 6 pieces roll

Tuna & Salmon Sashimi—10 pieces of tuna & salmon sashimi

Maki Combo Choose any two rolls below
California Vegetable, Salmon Skin Avocado, Salmon, Unagi, Yellow Tail, Cucumber, Tuna, Spicy Salmon, Spicy Tuna, or Boston

Authentic Japanese Dishes
Served with Miso Soup, Green Salad and Rice

Chicken or Salmon Teriyaki

Sesame Chicken
Tempura chicken sautéed with sweet sesame soy & seasonal vegetable

New York Strip
[choice of garlic butter, teriyaki, or spicy hoisin sauce] 9 OZ
Grilled NY strip served with sauteed seasonal vegetable, bacon,
and blue cheese

Tofu Steak
Lightly fried silky tofu served with sautéed vegetables
[choice of sweet mushroom garlic butter,
Teriyaki, or hibachi sauce] 

Calamari Steak 
6 OZ pan fried tender calamari steak served with sautéed
vegetable [choice of sweet mushroom garlic butter, teriyaki, or
spicy bell pepper sauce]

Tempura
A) 4 pcs shrimp tempura & 8 pcs vegetable
B) 5 pcs assorted seafood tempura & 8 pcs vegetable
C) 5 pcs chicken tempura & 8 pcs vegetable

House Bento
Consists of beef teriyaki, shrimp & vegetable tempura, shumai &
California roll

One Piece per Order

Maguro Tuna

Shake

Hamachi Yellow Tail

Hirame Halibut

Unagi Fresh Water Eel

Albacore White Tuna

Tai Red Snapper

Kani Crab Meat

Tako Octopus

Smoked Salmon

Ebi Shrimp

Hokigai Surf Clam

Tobiko Flying Fish Egg

Saba Mackerel

Ika Squid

Inari Tofu Skin

Tamago Egg

Ikura Salmon Roe

Hotategai Scallop

Uni Sea Urchin $Market Price

Toro Fatty Tuna $Market Price

Ama Ebi Sweet Shrimp

Blue Fin Tuna $Market Price

Suzuki Stripped Bass

Ingawa Fluke Fin

Wasabi Tobiko

One Cone per Order

California Hand Roll

Kani Hand Roll

Spicy Yellow Tail Hand Roll

Spicy Scallop Hand Roll

Yellow Tail Hand Roll

Tuna Hand Roll

Unagi Hand Roll

Spicy Tuna Hand Roll

Spicy Salmon Hand Roll

Spicy Shrimp Hand Roll

Alaska Hand Roll

Our Location

Located In Beautiful Centennial, Colorado

2412 E Arapahoe Rd Centennial, CO 80122    •  303.779.0608   •  www.landofsushi.net